Hoisin Sauce Baked Chicken

Hoisin Sauce Baked Chicken

Baked Hoisin Chicken – moist, juicy and delicious chicken marinated with Hoisin sauce. Easy recipe that anyone can make at home.

Course Main Course Cuisine Chinese Keyword Baked Hoisin Chicken Prep Time 5 minutes Cook Time 35 minutes Total Time 40 minutes Servings 3 Calories 351 kcal Author Bill Byrd

Ingredients

1 1/2 lbs chicken drumsticks or whatever dark meat you have on hand.

2 heaping Ts Hoisin sauce

1 T soy sauce

1 tsp sesame oil

1/2 tsp ground white pepper

Instructions

Preheat oven to 400F.

Combine the chicken with Hoisin sauce, soy sauce, sesame oil and pepper.

Transfer the chicken to a baking tray lined with aluminum foil or parchment paper, bake for 30-35 minutes or until the inside of the chicken is thoroughly cooked and no longer pink. Broil for 1-2 minutes to get a nice charred surface.Remove from oven and serve immediately.

Recipe Notes

Don't discard the juice from the chicken. I use it to keep my doggie happy with his meals.

Nutrition FactsBaked Hoisin Chicken Recipe

Amount Per Serving (3 g)

Calories 351Calories from Fat 112%

Daily Value*Fat 12.4g 19%

Saturated Fat 3.1g 19%

Cholesterol 162mg54%

Sodium 620mg 27%

Carbohydrates 5.1g 2%

Fiber 0.3g1%Sugar 3g 3%

Protein 51.3g 103%*

Percent Daily Values are based on a 2000 calorie diet.